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December 2005
 
To all our friends, clients and colleagues - the team at Worldwide wish you the very best for the Holiday Season and hope the New Year is a successful and happy one for you.

Headlines


Inside the Industry

WWTCA's News


 

Seabourn introduce new dining concept;

 

INTRODUCING 2: A NEW DINING STYLE ON THE YACHTS OF SEABOURN

MIAMI, October 11, 2005----When they introduced a stellar set of dinner menus designed by celebrity chef/restaurateur Charlie Palmer, The Yachts of Seabourn won the first-place Diamond Award from Onboard Services magazine. In the most recent Condé Nast Traveler Readers’ Choice Awards, the intimate, all-suite ships scored number one and two for cuisine. And now, these celebrated cruise ships are introducing an innovative new concept that will re-define the “alternative” in casual alternative shipboard dining.

Starting in March of 2006, the popular Veranda Café, high atop each Seabourn yacht, will be transformed nightly into 2: a stylish, contemporary dining venue serving imaginative multi-course tasting menus. Each dinner at 2 will be made up of playful pairings of dishes, reflecting culinary inspirations gathered from around the world.

In the newly expanded galley at 2, two chefs will turn out a taste-tempting array of small plates, mostly designed to be served two to a course, creating an intriguing variety of flavors and sensations during a five- or six-course meal.

To start, for instance, diners at 2 might be presented with a Bouquet of Spring Rolls with soy, Thai and chili dipping sauces, side-by-side with a Soba Noodle and Seaweed Salad with sesame vinaigrette. Then an aromatic Lobster Bisque “Presse” appears, graced with black truffle cappuccino, combined with a savory Seafood Croquette dressed with white truffle oil. A salad of Baby Mesclun Leaves in orange vinaigrette with tapenade croutons accompanies a selection of Prawn Variations with a sweet mustard dip. One duo of entrees includes Grilled Striped Bass with a roasted vegetable medley beside Braised Beef Short Ribs with celery-potato mash and beef jus. Goat Cheese Pops with caramelized honey and drunken grapes is paired with a Port Wine Shooter and lemon sorbet as a penultimate course. Finally, a decadent dessert duet combines Vanilla Beignets sauced with caramel apple, fudge and chocolate with Ice Pralines of white and milk chocolate.

Novel lighting effects that transform the room’s décor, fanciful table settings by Rosenthal and even the wait-staff uniforms at 2 will reflect a relaxed, refined sensibility, embodying classic quality and a spare, serene modernity.

As in each ship’s open-seating Restaurant, a selection of wines will be poured free of charge to accompany dinners at 2. In addition, 2’s sommelier will suggest premium wines available for purchase to pair with each night’s menu. Six different tasting menus will be offered, and while the menus will not be themed, they will take advantage of regional influences in the areas where the ships are sailing.

Suggested attire for dining at 2 will remain slightly more casual than that suggested for The Restaurant: Casual for most evenings and Elegant Casual (jacket, but no tie required for gentlemen) on those evenings when the Restaurant suggests Black Tie.

Tasting dinners at 2 will be available, by reservation, to about 50 of the yachts’ 208 guests nightly, at no additional cost.


Oceania Cruises christened its third vessel, the 684-passenger NAUTICA.

The ship was named by her godmother Fana Holtz, a Miami-based philanthropist and civic leader, in a ceremony in Istanbul, Turkey, November 22. During the ceremony, Oceania's president and CEO, Frank Del Rio, announced that the line's fourth ship, the MARINA would debut in Hong Kong on July 7, 2007. NAUTICA's first voyage is a 24-day Athens-Singapore cruise sailing November 28.


Carnival Corp. announcement a $2b new ship order in an agreement with Italian shipbuilder Fincantieri.
 

Carnival Corp. announced a $2b new ship order with an agreement with Italian shipbuilder Fincantieri to construct four new ships, three of which will carry more than 3,000
passengers in double occupancy capacity. Interestingly, there has been a lot of talk about the direction Holland America might take, possibly staying with smaller capacity ships (under 2000) however, this order set them on course to receive a new generation of larger ships with the new 86,000-ton, Panamax vessel capable of carrying 2,044 passengers and costing
some $450 million to construct. With an option of a sistership to follow scheduled to debut in spring 2010.


 

ROYAL CARIBBEAN MAKES PLANS TO BRING GRANDEUR OF THE SEAS BACK TO THE "BIG EASY"

Cruise Line Eager to Return Popular Ship Back to Port of New Orleans in Fall 2006

Royal Caribbean International is already making plans to bring Grandeur of the Seas back to the Port of New Orleans for her scheduled seven-night Western Caribbean sailings in December 2006. Until then, Grandeur of the Seas will sail from her new temporary home, the Port of Tampa, on a series of four- and five-night Western Caribbean itineraries from December 2005 through May 2006, before relocating to Baltimore for the summer season.

"We sincerely look forward to welcoming Grandeur of the Seas back to the Port of New Orleans in the fall of 2006, to once again begin her traditional seven-night sailings," said Adam Goldstein, president of Royal Caribbean International. "The impact of Hurricane Katrina has been devastating, but we are confident that New Orleans will eventually reclaim its place as a world-class tourism destination."

On Dec. 2, 2006, Grandeur of the Seas will make her much anticipated return to New Orleans, where she will resume seven-night sailings to Cozumel, Mexico; George Town, Grand Cayman; and Costa Maya, Mexico, before closing out the season on April 28, 2007.


 

Cunard sources where recently quoted as saying that the 37 year old QUEEN ELIZABETH 2 will not be retired as original intended.

 

The QE2 will be able to operate beyond 2010 when new SOLAS regulations will force the retirement of nearly every classic passenger ship sailing. In what has been called a "rolling program", the QE2 will continue receiving upgrades and refits to keep her in compliance with current standards and could remain in service for up to ten or twelve more years. The ship has had an exceptional season in Europe this year and has 1,100 full voyage passengers booked for her 2007 world cruise.


 

SEADREAM YACHT CLUB announces new 10-day, 9-night Yachting Adventures in
SOUTH AMERICA Brazil, Uruguay & Argentina! starting in November 2006.

 

Starting November 13, 2006 thru February 21, 2007 (when the ship will head back to Barbados via BelemSeaDream 1 will be cruising between Ro di Janeiro and Buenos Aires on a ten day itinerary which is planned to take is some of the highlights of the islands and coastline of that part of South America.



 

Inside the Industry

 

Jan Loeff - one of the cruise industries well know characters and internationally renown collector of Cruise Ship paraphernalia as well as Silverseas Cruises longest running employee, having joined the company at its formation, passed away November 11 from complication with pneumonia.  A memorial service was held at the Riverside Gordon Memorial Chapel on November 17 which was well attended by many of the cruise industries executives and friends of Jan.


 

 

 

Rumors circulate about NCL moving their corporate offices from Miami.

According to the Miami Herald, NCL is looking at moving some or all of its 1,300 employees out of South Florida in the wake of productivity disruptions caused by hurricanes. The Herald says NCL Corp. president and ceo Colin Veitch is talking with business recruiters from other parts of the country, though he did not specify sites. Veitch told the Herald he is considering all options, adding: 'I'm very, very discouraged by the prospects of being able to conduct our business in the aftermath of a hurricane.'

However, since Colin Veicht made that statement,  NCL are putting a spin on the rumour stating that the company is actually looking at expanding its workforce to other locations -- not moving its headquarters.

 

With NCL's adding at least one new ship each year through 2010,  additional staff will be required to support this growth, howver the added growth may or may not be in South Florida,. NCL has already established a call center in Arizona with 100 agents and employs about 200 home-based agents around the country. The company also operates an office in Honolulu to support the NCL America brand.

Hurricane Wilma this year posed major challenges for South Florida businesses, causing widespread electricity and telecom outages, gas shortages and school closures. NCL had to bus in employees, set up daycare facilities, provide food and water and establish an emergency fund for hardship cases. Other companies took similar actions.


Industry veteran Hans Rood is the new president of Norwegian Coastal Voyages, replacing Rosalyn Gershell, who has moved over to Pacific Delight Tours.


Cruise Week, a trade ezine aimed at the retail cruise agents recently conducted their annual survey the top spots where retained by Silverseas Cruises as the top luxury brand. where it was a close run race with Crystal cruises moving up to within 1 percentage point of the winner. Holland America took the prize from Princess as the highest rated main stream cruise line.


 

WWTCA's  News

 

Worldwide has experienced a recent spate of renewed interest in ship charters associated with the rebuilding of New Orleans possibly due to the realization that new Orleans and its infrastructure is still a very long way from normal and will be for quite a time to come.

 

The Monaco Grand Prix continues to be Worldwide's territory  - with a recent nod from another internationally known brand who are taking a whole ship charter for the event.  This brings the number to 3 ships Worldwide has on charter for this years event.

 

Other recent charters include Le Diamant in the Baltic and a second Silversea's Charter in the Mediterranean as well as the 3rd in a series of Holland America charters for a musical cruise producer.

 


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